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Join #SkipTheStuff
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Let’s Say No To Takeout Waste!
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The #SkipTheStuff program allows restaurants to save money and resources by encouraging customers to use what they already have at home.
Skip the stuff. It’s that easy.
In 2018, 35.7 million tons of plastic were generated in the U.S., and 27 million tons of plastic were landfilled. Only 8.7% of plastic was recycled. (EPA, 2018) Single-use condiments and single-use service ware contribute to this plastic waste.
Restaurants and third-party delivery services should only provide single-use condiments and single-use service ware when requested by a customer.
Urge Washtenaw County to pass an ordinance that requires all retail food establishments to provide single-use condiments and single-use service ware only upon request by a customer. Our goal is to drastically reduce the amount of condiments, plastic silverware, and straws restaurants need to buy and make Washtenaw County a leader in the sustainability space.
We want to make ordinance as easy as possible on your restaurants, staff and customers. Together we will:
Reduce the amount of waste generated by single-use items
Change customer habits regarding single-use items
Help your restaurants reduce unnecessary costs
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